FoodNon-veg

Beef, New Zealand, imported, flank, separable lean and fat, raw

Beef Products

Energy per 100 g

161kcal

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Nutrition
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Energy

NutrientPortionPer 100 g
Energy
182 kcal
161 kcal

Macros

NutrientPortionPer 100 g
Protein
22.7 g
20.1 g
Carbohydrate
0 g
0 g
Fat
10.1 g
8.9 g
Fibre
0 g
0 g
Sugars
0 g
0 g

Fats

NutrientPortionPer 100 g
Saturated fat
3.7 g
3.3 g
Monounsaturated fat
3.3 g
2.9 g
Polyunsaturated fat
0.3 g
0.2 g
Trans fat
0.21 g
0.19 g
Cholesterol
55 mg
49 mg

Minerals

NutrientPortionPer 100 g
Sodium
52 mg
46 mg
Potassium
365 mg
323 mg
Calcium
5 mg
4 mg
Iron
1.7 mg
1.5 mg
Magnesium
21 mg
19 mg
Phosphorus
193 mg
171 mg
Zinc
4.7 mg
4.2 mg

Vitamins

NutrientPortionPer 100 g
Vitamin A
9 µg
8 µg
Vitamin C
0 mg
0 mg
Vitamin D
0.1 µg
0.1 µg
Vitamin E
0.4 mg
0.3 mg
Thiamin (B1)
0.04 mg
0.04 mg
Riboflavin (B2)
0.09 mg
0.08 mg
Niacin (B3)
5.2 mg
4.6 mg
Vitamin B6
0.23 mg
0.2 mg
Vitamin B12
1.71 µg
1.51 µg

Other

NutrientPortionPer 100 g
Water
81.1 g
71.8 g

Not reported by the source: 2 nutrients.

Servings
Use grams so home portions stay clear.
4 oz
113 g
Macro split
Share of energy from protein, carbs and fat.

50%

Protein

0%

Carbs

50%

Fat

Where this comes from
Source and licence details for this food.
Source
USDA FoodData Central, SR Legacy
Licence
CC0-1.0
Attribution
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
Quality
analysed
Source id
174746