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Energy
NutrientPortionPer 100 g
- Energy
- 41 kcal
- 41 kcal
Macros
NutrientPortionPer 100 g
- Protein
- 0.6 g
- 0.6 g
- Carbohydrate
- 9.1 g
- 9.1 g
- Fat
- 0.3 g
- 0.3 g
Minerals
NutrientPortionPer 100 g
- Sodium
- 1 mg
- 1 mg
- Potassium
- 128 mg
- 128 mg
- Calcium
- 9 mg
- 9 mg
- Iron
- 0 mg
- 0 mg
- Magnesium
- 8 mg
- 8 mg
- Phosphorus
- 15 mg
- 15 mg
- Zinc
- 0 mg
- 0 mg
Vitamins
NutrientPortionPer 100 g
- Vitamin C
- 24.1 mg
- 24.1 mg
- Thiamin (B1)
- 0.03 mg
- 0.03 mg
- Niacin (B3)
- 0 mg
- 0 mg
- Vitamin B6
- 0.02 mg
- 0.02 mg
- Folate
- 19 µg
- 19 µg
Other
NutrientPortionPer 100 g
- Water
- 89.8 g
- 89.8 g
Not reported by the source: 13 nutrients.
Servings
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Macro split
Share of energy from protein, carbs and fat.
6%
Protein
89%
Carbs
6%
Fat
Where this comes from
Source and licence details for this food.
- Source
- USDA FoodData Central, Foundation Foods
- Link
- Open source
- Licence
- CC0-1.0
- Attribution
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
- Quality
- analysed
- Source id
- 2003595