Food

Potatoes, gold, without skin, raw

Vegetables and Vegetable Products

Energy per 100 g

74kcal

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Nutrition
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Energy

NutrientPortionPer 100 g
Energy
74 kcal
74 kcal

Macros

NutrientPortionPer 100 g
Protein
1.8 g
1.8 g
Carbohydrate
16 g
16 g
Fat
0.3 g
0.3 g

Minerals

NutrientPortionPer 100 g
Sodium
2 mg
2 mg
Potassium
446 mg
446 mg
Calcium
6 mg
6 mg
Iron
0.4 mg
0.4 mg
Magnesium
22 mg
22 mg
Phosphorus
57 mg
57 mg
Zinc
0.4 mg
0.4 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
23.3 mg
23.3 mg
Vitamin K
0.8 µg
0.8 µg
Thiamin (B1)
0.05 mg
0.05 mg
Niacin (B3)
1.6 mg
1.6 mg
Vitamin B6
0.15 mg
0.15 mg

Other

NutrientPortionPer 100 g
Water
81.1 g
81.1 g

Not reported by the source: 13 nutrients.

Servings
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Macro split
Share of energy from protein, carbs and fat.

10%

Protein

87%

Carbs

3%

Fat

Where this comes from
Source and licence details for this food.
Source
USDA FoodData Central, Foundation Foods
Licence
CC0-1.0
Attribution
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
Quality
analysed
Source id
2346403