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GET /v1/foods/usda-2515380Nutrition
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Energy
NutrientPortionPer 100 g
- Energy
- 555 kcal
- 555 kcal
Macros
NutrientPortionPer 100 g
- Protein
- 29.9 g
- 29.9 g
- Carbohydrate
- 18.7 g
- 18.7 g
- Fat
- 40 g
- 40 g
- Fibre
- 5.1 g
- 5.1 g
Minerals
NutrientPortionPer 100 g
- Sodium
- 0 mg
- 0 mg
- Potassium
- 691 mg
- 691 mg
- Calcium
- 37 mg
- 37 mg
- Iron
- 8.4 mg
- 8.4 mg
- Magnesium
- 500 mg
- 500 mg
- Phosphorus
- 1,150 mg
- 1,150 mg
- Zinc
- 6.3 mg
- 6.3 mg
Other
NutrientPortionPer 100 g
- Water
- 6.6 g
- 6.6 g
Not reported by the source: 17 nutrients.
Servings
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Macro split
Share of energy from protein, carbs and fat.
22%
Protein
13%
Carbs
65%
Fat
Where this comes from
Source and licence details for this food.
- Source
- USDA FoodData Central, Foundation Foods
- Link
- Open source
- Licence
- CC0-1.0
- Attribution
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
- Quality
- analysed
- Source id
- 2515380