Food

Squash, summer, yellow, includes skin, raw

Vegetables and Vegetable Products

Energy per 100 g

22kcal

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Nutrition
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Energy

NutrientPortionPer 100 g
Energy
22 kcal
22 kcal

Macros

NutrientPortionPer 100 g
Protein
0.9 g
0.9 g
Carbohydrate
4.4 g
4.4 g
Fat
0.1 g
0.1 g
Fibre
1 g
1 g

Minerals

NutrientPortionPer 100 g
Sodium
0 mg
0 mg
Potassium
220 mg
220 mg
Calcium
23 mg
23 mg
Iron
0.1 mg
0.1 mg
Magnesium
17 mg
17 mg
Phosphorus
31 mg
31 mg
Zinc
0.2 mg
0.2 mg

Vitamins

NutrientPortionPer 100 g
Vitamin C
17 mg
17 mg
Folate
36 µg
36 µg

Other

NutrientPortionPer 100 g
Water
94 g
94 g

Not reported by the source: 15 nutrients.

Servings
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Macro split
Share of energy from protein, carbs and fat.

16%

Protein

79%

Carbs

5%

Fat

Where this comes from
Source and licence details for this food.
Source
USDA FoodData Central, Foundation Foods
Licence
CC0-1.0
Attribution
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
Quality
analysed
Source id
2685569