Use in the API
Fetch this food by id.
GET /v1/foods/usda-2705664Nutrition
Choose a serving or enter your own amount.
From the source's cup weight and ICMR-NIN household measures
Energy
NutrientPortionPer 100 g
- Energy
- 198 kcal
- 174 kcal
Macros
NutrientPortionPer 100 g
- Protein
- 5 g
- 4.4 g
- Carbohydrate
- 29 g
- 25.4 g
- Fat
- 7 g
- 6.1 g
- Fibre
- 0.2 g
- 0.2 g
- Sugars
- 16.3 g
- 14.3 g
Fats
NutrientPortionPer 100 g
- Saturated fat
- 4 g
- 3.5 g
- Monounsaturated fat
- 1.8 g
- 1.6 g
- Polyunsaturated fat
- 0.5 g
- 0.5 g
- Cholesterol
- 31 mg
- 27 mg
Minerals
NutrientPortionPer 100 g
- Sodium
- 97 mg
- 85 mg
- Potassium
- 230 mg
- 202 mg
- Calcium
- 169 mg
- 148 mg
- Iron
- 0.2 mg
- 0.2 mg
- Magnesium
- 14 mg
- 12 mg
- Phosphorus
- 101 mg
- 89 mg
- Zinc
- 0.6 mg
- 0.5 mg
Vitamins
NutrientPortionPer 100 g
- Vitamin A
- 122 µg
- 107 µg
- Vitamin C
- 1.1 mg
- 1 mg
- Vitamin D
- 0.1 µg
- 0.1 µg
- Vitamin E
- 0.2 mg
- 0.2 mg
- Vitamin K
- 1.8 µg
- 1.6 µg
- Thiamin (B1)
- 0.05 mg
- 0.04 mg
- Riboflavin (B2)
- 0.21 mg
- 0.19 mg
- Niacin (B3)
- 0.1 mg
- 0.1 mg
- Vitamin B6
- 0.04 mg
- 0.04 mg
- Folate
- 6 µg
- 5 µg
- Vitamin B12
- 0.57 µg
- 0.5 µg
Other
NutrientPortionPer 100 g
- Water
- 71.5 g
- 62.7 g
Not reported by the source: 1 nutrient.
Servings
Use grams so home portions stay clear.
- 1 katori (200 ml)
- 114 g
- From the source's cup weight and ICMR-NIN household measures
- 1 small katori (155 ml)
- 88 g
- From the source's cup weight and ICMR-NIN household measures
- 1 large katori (360 ml)
- 205 g
- From the source's cup weight and ICMR-NIN household measures
- 1 large ice cream cup
- 360 g
- 1 small ice cream cup
- 120 g
- 1 cubic inch
- 9.2 g
- 1 scoop
- 120 g
- 1 cup
- 135 g
- 1 medium ice cream cup
- 240 g
Macro split
Share of energy from protein, carbs and fat.
10%
Protein
58%
Carbs
32%
Fat
Where this comes from
Source and licence details for this food.
- Source
- USDA FoodData Central, FNDDS (Survey Foods)
- Link
- Open source
- Licence
- CC0-1.0
- Attribution
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
- Quality
- calculated from recipe
- Source id
- 2705664