Dish

Cheese, Colby

Cheese

Energy per 100 g

394kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
812 kcal
394 kcal

Macros

NutrientPortionPer 100 g
Protein
49 g
23.8 g
Carbohydrate
5.3 g
2.6 g
Fat
66.1 g
32.1 g
Fibre
0 g
0 g
Sugars
1.1 g
0.5 g

Fats

NutrientPortionPer 100 g
Saturated fat
41.6 g
20.2 g
Monounsaturated fat
19.1 g
9.3 g
Polyunsaturated fat
2 g
1 g
Cholesterol
196 mg
95 mg

Minerals

NutrientPortionPer 100 g
Sodium
1,244 mg
604 mg
Potassium
262 mg
127 mg
Calcium
1,411 mg
685 mg
Iron
1.6 mg
0.8 mg
Magnesium
54 mg
26 mg
Phosphorus
941 mg
457 mg
Zinc
6.3 mg
3.1 mg

Vitamins

NutrientPortionPer 100 g
Vitamin A
544 µg
264 µg
Vitamin C
0 mg
0 mg
Vitamin D
1.2 µg
0.6 µg
Vitamin E
0.6 mg
0.3 mg
Vitamin K
5.6 µg
2.7 µg
Thiamin (B1)
0.03 mg
0.02 mg
Riboflavin (B2)
0.77 mg
0.38 mg
Niacin (B3)
0.2 mg
0.1 mg
Vitamin B6
0.16 mg
0.08 mg
Folate
37 µg
18 µg
Vitamin B12
1.71 µg
0.83 µg

Other

NutrientPortionPer 100 g
Water
78.7 g
38.2 g

Not reported by the source: 1 nutrient.

Servings
Use grams so home portions stay clear.
1 katori, melted (200 ml)
206 g
From the source's cup weight and ICMR-NIN household measures
1 small katori, melted (155 ml)
160 g
From the source's cup weight and ICMR-NIN household measures
1 large katori, melted (360 ml)
371 g
From the source's cup weight and ICMR-NIN household measures
1 cup, melted
244 g
1 cup, diced
132 g
1 cracker-size slice
9 g
1 slice
21 g
1 stick
28.4 g
1 cup, NFS
113 g
1 cup, shredded
113 g
1 cubic inch
17.2 g
Macro split
Share of energy from protein, carbs and fat.

24%

Protein

3%

Carbs

73%

Fat

Where this comes from
Source and licence details for this food.
Source
USDA FoodData Central, FNDDS (Survey Foods)
Licence
CC0-1.0
Attribution
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
Quality
calculated from recipe
Source id
2705712