DishNon-veg

Pork, cracklings

Pork

Energy per 100 g

569kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
432 kcal
569 kcal

Macros

NutrientPortionPer 100 g
Protein
34.2 g
45 g
Carbohydrate
0 g
0 g
Fat
31.7 g
41.7 g
Fibre
0 g
0 g
Sugars
0 g
0 g

Fats

NutrientPortionPer 100 g
Saturated fat
11.5 g
15.1 g
Monounsaturated fat
14.4 g
19 g
Polyunsaturated fat
4.6 g
6 g
Cholesterol
68 mg
90 mg

Minerals

NutrientPortionPer 100 g
Sodium
980 mg
1,290 mg
Potassium
96 mg
126 mg
Calcium
21 mg
28 mg
Iron
0.6 mg
0.8 mg
Magnesium
8 mg
10 mg
Phosphorus
70 mg
92 mg
Zinc
0.5 mg
0.6 mg

Vitamins

NutrientPortionPer 100 g
Vitamin A
12 µg
16 µg
Vitamin C
0.3 mg
0.4 mg
Vitamin D
0.4 µg
0.5 µg
Vitamin E
0.3 mg
0.4 mg
Vitamin K
0 µg
0 µg
Thiamin (B1)
0.1 mg
0.13 mg
Riboflavin (B2)
0.2 mg
0.26 mg
Niacin (B3)
1.5 mg
2 mg
Vitamin B6
0.06 mg
0.07 mg
Folate
0 µg
0 µg
Vitamin B12
0.46 µg
0.61 µg

Other

NutrientPortionPer 100 g
Water
6.9 g
9.1 g

Not reported by the source: 1 nutrient.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
76 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
59 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
137 g
From the source's cup weight and ICMR-NIN household measures
1 cup
90 g
Macro split
Share of energy from protein, carbs and fat.

32%

Protein

0%

Carbs

68%

Fat

Where this comes from
Source and licence details for this food.
Source
USDA FoodData Central, FNDDS (Survey Foods)
Licence
CC0-1.0
Attribution
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
Quality
calculated from recipe
Source id
2705895