Use in the API
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GET /v1/foods/usda-2705917Read API docsNutrition
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From the source's cup weight and ICMR-NIN household measures
Energy
NutrientPortionPer 100 g
- Energy
- 152 kcal
- 133 kcal
Macros
NutrientPortionPer 100 g
- Protein
- 33.1 g
- 29 g
- Carbohydrate
- 0 g
- 0 g
- Fat
- 1.1 g
- 1 g
- Fibre
- 0 g
- 0 g
- Sugars
- 0 g
- 0 g
Fats
NutrientPortionPer 100 g
- Saturated fat
- 0.3 g
- 0.3 g
- Monounsaturated fat
- 0.2 g
- 0.2 g
- Polyunsaturated fat
- 0.4 g
- 0.3 g
- Cholesterol
- 88 mg
- 77 mg
Minerals
NutrientPortionPer 100 g
- Sodium
- 429 mg
- 376 mg
- Potassium
- 377 mg
- 331 mg
- Calcium
- 7 mg
- 6 mg
- Iron
- 4.8 mg
- 4.2 mg
- Magnesium
- 27 mg
- 24 mg
- Phosphorus
- 200 mg
- 175 mg
- Zinc
- 4.2 mg
- 3.7 mg
Vitamins
NutrientPortionPer 100 g
- Vitamin A
- 0 µg
- 0 µg
- Vitamin C
- 5.7 mg
- 5 mg
- Vitamin D
- 0 µg
- 0 µg
- Vitamin E
- 0.2 mg
- 0.2 mg
- Vitamin K
- 1.4 µg
- 1.2 µg
- Thiamin (B1)
- 0.06 mg
- 0.05 mg
- Riboflavin (B2)
- 0.38 mg
- 0.34 mg
- Niacin (B3)
- 6 mg
- 5.2 mg
- Vitamin B6
- 0.42 mg
- 0.37 mg
- Folate
- 5 µg
- 4 µg
- Vitamin B12
- 7.14 µg
- 6.26 µg
Other
NutrientPortionPer 100 g
- Water
- 76.7 g
- 67.3 g
Not reported by the source: 1 nutrient.
Servings
Use grams so home portions stay clear.
- 1 katori (200 ml)
- 114 g
- From the source's cup weight and ICMR-NIN household measures
- 1 small katori (155 ml)
- 88 g
- From the source's cup weight and ICMR-NIN household measures
- 1 large katori (360 ml)
- 205 g
- From the source's cup weight and ICMR-NIN household measures
- 1 cup
- 135 g
Macro split
Share of energy from protein, carbs and fat.
93%
Protein
0%
Carbs
7%
Fat
Where this comes from
Source and licence details for this food.
- Source
- USDA FoodData Central, FNDDS (Survey Foods)
- Link
- Open source
- Licence
- CC0-1.0
- Attribution
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
- Quality
- calculated from recipe
- Source id
- 2705917
