DishNon-veg

Chicken drumstick, rotisserie, skin not eaten

Chicken, whole pieces

Energy per 100 g

172kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
196 kcal
172 kcal

Macros

NutrientPortionPer 100 g
Protein
31.6 g
27.7 g
Carbohydrate
0 g
0 g
Fat
7.7 g
6.8 g
Fibre
0 g
0 g
Sugars
0 g
0 g

Fats

NutrientPortionPer 100 g
Saturated fat
1.8 g
1.6 g
Monounsaturated fat
3.2 g
2.8 g
Polyunsaturated fat
1.2 g
1 g
Cholesterol
177 mg
155 mg

Minerals

NutrientPortionPer 100 g
Sodium
459 mg
403 mg
Potassium
332 mg
291 mg
Calcium
23 mg
20 mg
Iron
1.2 mg
1.1 mg
Magnesium
26 mg
23 mg
Phosphorus
283 mg
248 mg
Zinc
3.3 mg
2.9 mg

Vitamins

NutrientPortionPer 100 g
Vitamin A
11 µg
10 µg
Vitamin C
0 mg
0 mg
Vitamin D
0 µg
0 µg
Vitamin E
0.6 mg
0.5 mg
Vitamin K
0 µg
0 µg
Thiamin (B1)
0.07 mg
0.07 mg
Riboflavin (B2)
0.26 mg
0.23 mg
Niacin (B3)
6.5 mg
5.7 mg
Vitamin B6
0.21 mg
0.18 mg
Folate
10 µg
9 µg
Vitamin B12
0.54 µg
0.47 µg

Other

NutrientPortionPer 100 g
Water
73.1 g
64.1 g

Not reported by the source: 1 nutrient.

Servings
Use grams so home portions stay clear.
1 katori, cooked, diced (200 ml)
114 g
From the source's cup weight and ICMR-NIN household measures
1 small katori, cooked, diced (155 ml)
88 g
From the source's cup weight and ICMR-NIN household measures
1 large katori, cooked, diced (360 ml)
205 g
From the source's cup weight and ICMR-NIN household measures
1 drumstick
50 g
1 cup, cooked, diced
135 g
1 oz, cooked
28.4 g
Macro split
Share of energy from protein, carbs and fat.

65%

Protein

0%

Carbs

35%

Fat

Where this comes from
Source and licence details for this food.
Source
USDA FoodData Central, FNDDS (Survey Foods)
Licence
CC0-1.0
Attribution
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
Quality
calculated from recipe
Source id
2706009
Chicken drumstick, rotisserie, skin not eaten: nutrition per 100 g · Plate