DishNon-veg

Shrimp, canned

Shellfish

Energy per 100 g

100kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
114 kcal
100 kcal

Macros

NutrientPortionPer 100 g
Protein
23.3 g
20.4 g
Carbohydrate
0 g
0 g
Fat
1.6 g
1.4 g
Fibre
0 g
0 g
Sugars
0 g
0 g

Fats

NutrientPortionPer 100 g
Saturated fat
0.2 g
0.2 g
Monounsaturated fat
0.1 g
0.1 g
Polyunsaturated fat
0.8 g
0.7 g
Cholesterol
287 mg
252 mg

Minerals

NutrientPortionPer 100 g
Sodium
992 mg
870 mg
Potassium
91 mg
80 mg
Calcium
165 mg
145 mg
Iron
2.4 mg
2.1 mg
Magnesium
38 mg
33 mg
Phosphorus
222 mg
195 mg
Zinc
2.2 mg
2 mg

Vitamins

NutrientPortionPer 100 g
Vitamin A
0 µg
0 µg
Vitamin C
4.7 mg
4.1 mg
Vitamin D
0 µg
0 µg
Vitamin E
1.3 mg
1.1 mg
Vitamin K
0 µg
0 µg
Thiamin (B1)
0.01 mg
0.01 mg
Riboflavin (B2)
0.02 mg
0.02 mg
Niacin (B3)
0.6 mg
0.6 mg
Vitamin B6
0.01 mg
0.01 mg
Folate
10 µg
9 µg
Vitamin B12
0.84 µg
0.74 µg

Other

NutrientPortionPer 100 g
Water
86.4 g
75.8 g

Not reported by the source: 1 nutrient.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
114 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
88 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
205 g
From the source's cup weight and ICMR-NIN household measures
1 large can
255 g
1 standard can
115 g
1 cup
135 g
1 small can
75 g
Macro split
Share of energy from protein, carbs and fat.

87%

Protein

0%

Carbs

13%

Fat

Where this comes from
Source and licence details for this food.
Source
USDA FoodData Central, FNDDS (Survey Foods)
Licence
CC0-1.0
Attribution
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
Quality
calculated from recipe
Source id
2706367