DishNon-veg

Corned beef hash

Meat mixed dishes

Energy per 100 g

164kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
305 kcal
164 kcal

Macros

NutrientPortionPer 100 g
Protein
16.2 g
8.7 g
Carbohydrate
17.2 g
9.3 g
Fat
19 g
10.2 g
Fibre
2 g
1.1 g
Sugars
0.6 g
0.3 g

Fats

NutrientPortionPer 100 g
Saturated fat
8 g
4.3 g
Monounsaturated fat
9.8 g
5.3 g
Polyunsaturated fat
0.6 g
0.3 g
Cholesterol
60 mg
32 mg

Minerals

NutrientPortionPer 100 g
Sodium
766 mg
412 mg
Potassium
320 mg
172 mg
Calcium
35 mg
19 mg
Iron
1.9 mg
1 mg
Magnesium
24 mg
13 mg
Phosphorus
104 mg
56 mg
Zinc
2.6 mg
1.4 mg

Vitamins

NutrientPortionPer 100 g
Vitamin A
0 µg
0 µg
Vitamin C
1.7 mg
0.9 mg
Vitamin D
0 µg
0 µg
Vitamin E
0.1 mg
0 mg
Vitamin K
3.3 µg
1.8 µg
Thiamin (B1)
0.13 mg
0.07 mg
Riboflavin (B2)
0.09 mg
0.05 mg
Niacin (B3)
2.9 mg
1.6 mg
Vitamin B6
0.43 mg
0.23 mg
Folate
13 µg
7 µg
Vitamin B12
0.76 µg
0.41 µg

Other

NutrientPortionPer 100 g
Water
131 g
70.3 g

Not reported by the source: 1 nutrient.

Servings
Use grams so home portions stay clear.
1 katori, nfs (200 ml)
186 g
From the source's cup weight and ICMR-NIN household measures
1 small katori, nfs (155 ml)
144 g
From the source's cup weight and ICMR-NIN household measures
1 large katori, nfs (360 ml)
335 g
From the source's cup weight and ICMR-NIN household measures
1 small can (7 oz)
198 g
1 large can
716 g
1 cup, NFS
220 g
1 cup, canned
220 g
1 medium can (15 oz)
425 g
1 cup, homemade
190 g
Macro split
Share of energy from protein, carbs and fat.

21%

Protein

23%

Carbs

56%

Fat

Where this comes from
Source and licence details for this food.
Source
USDA FoodData Central, FNDDS (Survey Foods)
Licence
CC0-1.0
Attribution
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
Quality
calculated from recipe
Source id
2706477