DishNon-veg

Chicken or turkey salad with nuts and/or fruits

Poultry mixed dishes

Energy per 100 g

235kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
449 kcal
235 kcal

Macros

NutrientPortionPer 100 g
Protein
23.9 g
12.5 g
Carbohydrate
11.7 g
6.1 g
Fat
34.2 g
17.9 g
Fibre
1.9 g
1 g
Sugars
8.1 g
4.3 g

Fats

NutrientPortionPer 100 g
Saturated fat
5.4 g
2.8 g
Monounsaturated fat
10.7 g
5.6 g
Polyunsaturated fat
16.2 g
8.5 g
Cholesterol
101 mg
53 mg

Minerals

NutrientPortionPer 100 g
Sodium
747 mg
391 mg
Potassium
453 mg
237 mg
Calcium
59 mg
31 mg
Iron
1.1 mg
0.6 mg
Magnesium
52 mg
27 mg
Phosphorus
260 mg
136 mg
Zinc
1.6 mg
0.9 mg

Vitamins

NutrientPortionPer 100 g
Vitamin A
25 µg
13 µg
Vitamin C
1.9 mg
1 mg
Vitamin D
0 µg
0 µg
Vitamin E
4.2 mg
2.2 mg
Vitamin K
73.3 µg
38.4 µg
Thiamin (B1)
0.1 mg
0.05 mg
Riboflavin (B2)
0.31 mg
0.16 mg
Niacin (B3)
6.5 mg
3.4 mg
Vitamin B6
0.25 mg
0.13 mg
Folate
25 µg
13 µg
Vitamin B12
0.32 µg
0.17 µg

Other

NutrientPortionPer 100 g
Water
119 g
62.1 g

Not reported by the source: 1 nutrient.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
191 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
148 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
344 g
From the source's cup weight and ICMR-NIN household measures
1 cup
226 g
Macro split
Share of energy from protein, carbs and fat.

21%

Protein

10%

Carbs

68%

Fat

Where this comes from
Source and licence details for this food.
Source
USDA FoodData Central, FNDDS (Survey Foods)
Licence
CC0-1.0
Attribution
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
Quality
calculated from recipe
Source id
2706800