DishNon-veg

Egg white, omelet, scrambled, or fried, with meat and vegetables

Eggs and omelets

Energy per 100 g

104kcal

Use in the API
Fetch this food by id.
GET /v1/foods/usda-2707295
Read API docs
Nutrition
Choose a serving or enter your own amount.

From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
119 kcal
104 kcal

Macros

NutrientPortionPer 100 g
Protein
11.4 g
10 g
Carbohydrate
2.8 g
2.4 g
Fat
6.9 g
6.1 g
Fibre
0.2 g
0.2 g
Sugars
0.9 g
0.8 g

Fats

NutrientPortionPer 100 g
Saturated fat
1.9 g
1.7 g
Monounsaturated fat
2.5 g
2.2 g
Polyunsaturated fat
1.8 g
1.6 g
Cholesterol
11 mg
10 mg

Minerals

NutrientPortionPer 100 g
Sodium
368 mg
323 mg
Potassium
231 mg
203 mg
Calcium
16 mg
14 mg
Iron
0.3 mg
0.3 mg
Magnesium
22 mg
19 mg
Phosphorus
41 mg
36 mg
Zinc
0.3 mg
0.3 mg

Vitamins

NutrientPortionPer 100 g
Vitamin A
56 µg
49 µg
Vitamin C
4.6 mg
4 mg
Vitamin D
0.1 µg
0.1 µg
Vitamin E
1.1 mg
0.9 mg
Vitamin K
57.9 µg
50.8 µg
Thiamin (B1)
0.04 mg
0.04 mg
Riboflavin (B2)
0.36 mg
0.32 mg
Niacin (B3)
0.7 mg
0.6 mg
Vitamin B6
0.1 mg
0.09 mg
Folate
14 µg
12 µg
Vitamin B12
0.13 µg
0.11 µg

Other

NutrientPortionPer 100 g
Water
91.5 g
80.3 g

Not reported by the source: 1 nutrient.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
114 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
88 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
205 g
From the source's cup weight and ICMR-NIN household measures
1 cup
135 g
1 egg white
56 g
Macro split
Share of energy from protein, carbs and fat.

38%

Protein

9%

Carbs

52%

Fat

Where this comes from
Source and licence details for this food.
Source
USDA FoodData Central, FNDDS (Survey Foods)
Licence
CC0-1.0
Attribution
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
Quality
calculated from recipe
Source id
2707295