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GET /v1/foods/usda-2707347Nutrition
Choose a serving or enter your own amount.
From the source's cup weight and ICMR-NIN household measures
Energy
NutrientPortionPer 100 g
- Energy
- 295 kcal
- 189 kcal
Macros
NutrientPortionPer 100 g
- Protein
- 13 g
- 8.3 g
- Carbohydrate
- 37.1 g
- 23.8 g
- Fat
- 11 g
- 7.1 g
- Fibre
- 12.9 g
- 8.3 g
- Sugars
- 0.5 g
- 0.3 g
Fats
NutrientPortionPer 100 g
- Saturated fat
- 1.6 g
- 1 g
- Monounsaturated fat
- 4.5 g
- 2.9 g
- Polyunsaturated fat
- 4.2 g
- 2.7 g
- Cholesterol
- 0 mg
- 0 mg
Minerals
NutrientPortionPer 100 g
- Sodium
- 339 mg
- 217 mg
- Potassium
- 602 mg
- 386 mg
- Calcium
- 61 mg
- 39 mg
- Iron
- 3.1 mg
- 2 mg
- Magnesium
- 80 mg
- 51 mg
- Phosphorus
- 211 mg
- 135 mg
- Zinc
- 1.5 mg
- 0.9 mg
Vitamins
NutrientPortionPer 100 g
- Vitamin A
- 0 µg
- 0 µg
- Vitamin C
- 0.8 mg
- 0.5 mg
- Vitamin D
- 0 µg
- 0 µg
- Vitamin E
- 3.3 mg
- 2.1 mg
- Vitamin K
- 15.1 µg
- 9.7 µg
- Thiamin (B1)
- 0.28 mg
- 0.18 mg
- Riboflavin (B2)
- 0.08 mg
- 0.05 mg
- Niacin (B3)
- 0.5 mg
- 0.3 mg
- Vitamin B6
- 0.26 mg
- 0.17 mg
- Folate
- 229 µg
- 147 µg
- Vitamin B12
- 0 µg
- 0 µg
Other
NutrientPortionPer 100 g
- Water
- 92.4 g
- 59.2 g
Not reported by the source: 1 nutrient.
Servings
Use grams so home portions stay clear.
- 1 katori (200 ml)
- 156 g
- From the source's cup weight and ICMR-NIN household measures
- 1 small katori (155 ml)
- 121 g
- From the source's cup weight and ICMR-NIN household measures
- 1 large katori (360 ml)
- 281 g
- From the source's cup weight and ICMR-NIN household measures
- 1 cup
- 185 g
Macro split
Share of energy from protein, carbs and fat.
17%
Protein
50%
Carbs
33%
Fat
Where this comes from
Source and licence details for this food.
- Source
- USDA FoodData Central, FNDDS (Survey Foods)
- Link
- Open source
- Licence
- CC0-1.0
- Attribution
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
- Quality
- calculated from recipe
- Source id
- 2707347