Dish

Bread, pita with fruit

Yeast breads

Energy per 100 g

279kcal

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Nutrition
Choose a serving or enter your own amount.

Energy

NutrientPortionPer 100 g
Energy
78 kcal
279 kcal

Macros

NutrientPortionPer 100 g
Protein
2.3 g
8.2 g
Carbohydrate
16.7 g
59.5 g
Fat
0.3 g
1.1 g
Fibre
0.7 g
2.6 g
Sugars
3.2 g
11.6 g

Fats

NutrientPortionPer 100 g
Saturated fat
0 g
0.2 g
Monounsaturated fat
0 g
0.1 g
Polyunsaturated fat
0.1 g
0.5 g
Cholesterol
0 mg
0 mg

Minerals

NutrientPortionPer 100 g
Sodium
127 mg
454 mg
Potassium
59 mg
209 mg
Calcium
23 mg
82 mg
Iron
0.7 mg
2.5 mg
Magnesium
8 mg
28 mg
Phosphorus
27 mg
97 mg
Zinc
0.2 mg
0.8 mg

Vitamins

NutrientPortionPer 100 g
Vitamin A
0 µg
0 µg
Vitamin C
0.1 mg
0.3 mg
Vitamin D
0 µg
0 µg
Vitamin E
0.1 mg
0.3 mg
Vitamin K
0.2 µg
0.7 µg
Thiamin (B1)
0.14 mg
0.52 mg
Riboflavin (B2)
0.08 mg
0.29 mg
Niacin (B3)
1.1 mg
4 mg
Vitamin B6
0.02 mg
0.06 mg
Folate
39 µg
139 µg
Vitamin B12
0 µg
0 µg

Other

NutrientPortionPer 100 g
Water
8.2 g
29.4 g

Not reported by the source: 1 nutrient.

Servings
Use grams so home portions stay clear.
1 small pita
28 g
1 large pita
85 g
1 extra large pita
114 g
1 medium pita
57 g
Macro split
Share of energy from protein, carbs and fat.

12%

Protein

85%

Carbs

3%

Fat

Where this comes from
Source and licence details for this food.
Source
USDA FoodData Central, FNDDS (Survey Foods)
Licence
CC0-1.0
Attribution
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
Quality
calculated from recipe
Source id
2707617