Dish

Crackers, whole grain, sandwich, peanut butter filled

Crackers, excludes saltines

Energy per 100 g

465kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
274 kcal
465 kcal

Macros

NutrientPortionPer 100 g
Protein
8.3 g
14.1 g
Carbohydrate
32.2 g
54.6 g
Fat
12.5 g
21.2 g
Fibre
5.5 g
9.4 g
Sugars
5.6 g
9.4 g

Fats

NutrientPortionPer 100 g
Saturated fat
2.7 g
4.5 g
Monounsaturated fat
5.8 g
9.8 g
Polyunsaturated fat
2.7 g
4.5 g
Cholesterol
0 mg
0 mg

Minerals

NutrientPortionPer 100 g
Sodium
375 mg
635 mg
Potassium
195 mg
330 mg
Calcium
19 mg
33 mg
Iron
1.8 mg
3.1 mg
Magnesium
63 mg
107 mg
Phosphorus
151 mg
256 mg
Zinc
1.2 mg
2.1 mg

Vitamins

NutrientPortionPer 100 g
Vitamin A
0 µg
0 µg
Vitamin C
0 mg
0 mg
Vitamin D
0 µg
0 µg
Vitamin E
1.6 mg
2.6 mg
Vitamin K
2.7 µg
4.5 µg
Thiamin (B1)
0.2 mg
0.33 mg
Riboflavin (B2)
0.14 mg
0.23 mg
Niacin (B3)
3.7 mg
6.3 mg
Vitamin B6
0.13 mg
0.22 mg
Folate
57 µg
97 µg
Vitamin B12
0 µg
0 µg

Other

NutrientPortionPer 100 g
Water
4.3 g
7.3 g

Not reported by the source: 1 nutrient.

Servings
Use grams so home portions stay clear.
1 katori, nfs (200 ml)
59 g
From the source's cup weight and ICMR-NIN household measures
1 small katori, nfs (155 ml)
46 g
From the source's cup weight and ICMR-NIN household measures
1 large katori, nfs (360 ml)
107 g
From the source's cup weight and ICMR-NIN household measures
1 individual package
45 g
1 miniature/bite size
3 g
1 cup, NFS
70 g
1 sandwich
5 g
Macro split
Share of energy from protein, carbs and fat.

12%

Protein

47%

Carbs

41%

Fat

Where this comes from
Source and licence details for this food.
Source
USDA FoodData Central, FNDDS (Survey Foods)
Licence
CC0-1.0
Attribution
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
Quality
calculated from recipe
Source id
2708175