Dish

Pretzels, soft, from frozen, topped with cheese

Pretzels/snack mix

Energy per 100 g

339kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
420 kcal
339 kcal

Macros

NutrientPortionPer 100 g
Protein
12.6 g
10.2 g
Carbohydrate
77.4 g
62.4 g
Fat
6.6 g
5.4 g
Fibre
1.9 g
1.5 g
Sugars
0.6 g
0.5 g

Fats

NutrientPortionPer 100 g
Saturated fat
2.6 g
2.1 g
Monounsaturated fat
1.9 g
1.5 g
Polyunsaturated fat
1.1 g
0.9 g
Cholesterol
10 mg
8 mg

Minerals

NutrientPortionPer 100 g
Sodium
384 mg
310 mg
Potassium
114 mg
92 mg
Calcium
136 mg
110 mg
Iron
4.3 mg
3.4 mg
Magnesium
27 mg
22 mg
Phosphorus
171 mg
138 mg
Zinc
1.6 mg
1.3 mg

Vitamins

NutrientPortionPer 100 g
Vitamin A
32 µg
26 µg
Vitamin C
0 mg
0 mg
Vitamin D
0.1 µg
0.1 µg
Vitamin E
0.7 mg
0.5 mg
Vitamin K
3.1 µg
2.5 µg
Thiamin (B1)
0.45 mg
0.36 mg
Riboflavin (B2)
0.37 mg
0.3 mg
Niacin (B3)
4.6 mg
3.7 mg
Vitamin B6
0.04 mg
0.03 mg
Folate
30 µg
24 µg
Vitamin B12
0.25 µg
0.2 µg

Other

NutrientPortionPer 100 g
Water
23.9 g
19.3 g

Not reported by the source: 1 nutrient.

Servings
Use grams so home portions stay clear.
1 katori, nuggets (200 ml)
124 g
From the source's cup weight and ICMR-NIN household measures
1 small katori, nuggets (155 ml)
96 g
From the source's cup weight and ICMR-NIN household measures
1 large katori, nuggets (360 ml)
224 g
From the source's cup weight and ICMR-NIN household measures
1 medium/regular
71 g
1 pretzel, NS as to size
71 g
1 bite size/nugget
14 g
1 pretzel stick
25 g
1 cup, nuggets
147 g
Macro split
Share of energy from protein, carbs and fat.

12%

Protein

74%

Carbs

14%

Fat

Where this comes from
Source and licence details for this food.
Source
USDA FoodData Central, FNDDS (Survey Foods)
Licence
CC0-1.0
Attribution
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
Quality
calculated from recipe
Source id
2708283