Dish

Pancakes, pumpkin

Pancakes, waffles, French toast

Energy per 100 g

241kcal

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Nutrition
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Energy

NutrientPortionPer 100 g
Energy
48 kcal
241 kcal

Macros

NutrientPortionPer 100 g
Protein
1.3 g
6.4 g
Carbohydrate
6.2 g
31 g
Fat
2 g
10.1 g
Fibre
0.5 g
2.3 g
Sugars
1.3 g
6.5 g

Fats

NutrientPortionPer 100 g
Saturated fat
0.5 g
2.5 g
Monounsaturated fat
0.7 g
3.6 g
Polyunsaturated fat
0.6 g
2.9 g
Cholesterol
11 mg
55 mg

Minerals

NutrientPortionPer 100 g
Sodium
85 mg
423 mg
Potassium
37 mg
186 mg
Calcium
35 mg
176 mg
Iron
0.3 mg
1.5 mg
Magnesium
4 mg
21 mg
Phosphorus
56 mg
278 mg
Zinc
0.1 mg
0.6 mg

Vitamins

NutrientPortionPer 100 g
Vitamin A
44 µg
219 µg
Vitamin C
0.2 mg
0.9 mg
Vitamin D
0.2 µg
0.8 µg
Vitamin E
0.3 mg
1.7 mg
Vitamin K
2 µg
10.2 µg
Thiamin (B1)
0.04 mg
0.2 mg
Riboflavin (B2)
0.05 mg
0.23 mg
Niacin (B3)
0.2 mg
1.2 mg
Vitamin B6
0.02 mg
0.12 mg
Folate
12 µg
61 µg
Vitamin B12
0.06 µg
0.32 µg

Other

NutrientPortionPer 100 g
Water
10 g
50.2 g

Not reported by the source: 1 nutrient.

Servings
Use grams so home portions stay clear.
1 silver dollar pancake
20 g
1 extra large pancake
150 g
1 medium pancake
50 g
1 miniature/bite size pancake
10 g
1 large pancake
90 g
1 small pancake
20 g
Macro split
Share of energy from protein, carbs and fat.

11%

Protein

52%

Carbs

38%

Fat

Where this comes from
Source and licence details for this food.
Source
USDA FoodData Central, FNDDS (Survey Foods)
Licence
CC0-1.0
Attribution
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
Quality
calculated from recipe
Source id
2708307