Dish

Oatmeal, instant, maple flavored, no added fat

Oatmeal

Energy per 100 g

102kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
207 kcal
102 kcal

Macros

NutrientPortionPer 100 g
Protein
5 g
2.4 g
Carbohydrate
41 g
20.2 g
Fat
2.5 g
1.3 g
Fibre
3.9 g
1.9 g
Sugars
16.2 g
8 g

Fats

NutrientPortionPer 100 g
Saturated fat
0.4 g
0.2 g
Monounsaturated fat
0.8 g
0.4 g
Polyunsaturated fat
0.9 g
0.4 g
Cholesterol
0 mg
0 mg

Minerals

NutrientPortionPer 100 g
Sodium
276 mg
136 mg
Potassium
193 mg
95 mg
Calcium
142 mg
70 mg
Iron
5.5 mg
2.7 mg
Magnesium
49 mg
24 mg
Phosphorus
162 mg
80 mg
Zinc
0.9 mg
0.5 mg

Vitamins

NutrientPortionPer 100 g
Vitamin A
371 µg
183 µg
Vitamin C
0 mg
0 mg
Vitamin D
0 µg
0 µg
Vitamin E
0.3 mg
0.1 mg
Vitamin K
0.8 µg
0.4 µg
Thiamin (B1)
0.52 mg
0.25 mg
Riboflavin (B2)
0.51 mg
0.25 mg
Niacin (B3)
6 mg
2.9 mg
Vitamin B6
0.78 mg
0.39 mg
Folate
128 µg
63 µg
Vitamin B12
0 µg
0 µg

Other

NutrientPortionPer 100 g
Water
153 g
75.2 g

Not reported by the source: 1 nutrient.

Servings
Use grams so home portions stay clear.
1 katori, cooked (200 ml)
203 g
From the source's cup weight and ICMR-NIN household measures
1 small katori, cooked (155 ml)
157 g
From the source's cup weight and ICMR-NIN household measures
1 large katori, cooked (360 ml)
365 g
From the source's cup weight and ICMR-NIN household measures
1 cup, cooked
240 g
1 Keurig cup
170 g
1 microwave cup, prepared
210 g
1 oz, cooked
28.4 g
1 packet, dry, yields
163 g
1 oz, dry, yields
170 g
1 single serving container
210 g
Macro split
Share of energy from protein, carbs and fat.

10%

Protein

79%

Carbs

11%

Fat

Where this comes from
Source and licence details for this food.
Source
USDA FoodData Central, FNDDS (Survey Foods)
Licence
CC0-1.0
Attribution
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
Quality
calculated from recipe
Source id
2708393