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GET /v1/foods/usda-2708663Nutrition
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Energy
NutrientPortionPer 100 g
- Energy
- 287 kcal
- 241 kcal
Macros
NutrientPortionPer 100 g
- Protein
- 13.8 g
- 11.6 g
- Carbohydrate
- 31.7 g
- 26.6 g
- Fat
- 11.7 g
- 9.9 g
- Fibre
- 2.3 g
- 1.9 g
- Sugars
- 3.9 g
- 3.3 g
Fats
NutrientPortionPer 100 g
- Saturated fat
- 5.1 g
- 4.3 g
- Monounsaturated fat
- 3.6 g
- 3.1 g
- Polyunsaturated fat
- 1.9 g
- 1.6 g
- Cholesterol
- 27 mg
- 23 mg
Minerals
NutrientPortionPer 100 g
- Sodium
- 552 mg
- 464 mg
- Potassium
- 230 mg
- 193 mg
- Calcium
- 176 mg
- 148 mg
- Iron
- 2.6 mg
- 2.2 mg
- Magnesium
- 26 mg
- 22 mg
- Phosphorus
- 227 mg
- 191 mg
- Zinc
- 1.9 mg
- 1.6 mg
Vitamins
NutrientPortionPer 100 g
- Vitamin A
- 67 µg
- 56 µg
- Vitamin C
- 6 mg
- 5 mg
- Vitamin D
- 0.1 µg
- 0.1 µg
- Vitamin E
- 0.9 mg
- 0.7 mg
- Vitamin K
- 6.9 µg
- 5.8 µg
- Thiamin (B1)
- 0.39 mg
- 0.32 mg
- Riboflavin (B2)
- 0.21 mg
- 0.18 mg
- Niacin (B3)
- 4.4 mg
- 3.7 mg
- Vitamin B6
- 0.15 mg
- 0.12 mg
- Folate
- 120 µg
- 101 µg
- Vitamin B12
- 0.64 µg
- 0.54 µg
Other
NutrientPortionPer 100 g
- Water
- 59.3 g
- 49.8 g
Not reported by the source: 1 nutrient.
Servings
Use grams so home portions stay clear.
- 1 piece, extra-large pizza
- 119 g
- 1 piece, large pizza
- 113 g
- 1 piece, NFS
- 113 g
- 1 piece, small pizza
- 77 g
- 1 piece, medium pizza
- 82 g
- 1 extra-large pizza (16-18" diameter)
- 1,186 g
- 1 small pizza (8-10" diameter)
- 463 g
- 1 personal size pizza (5-7" diameter)
- 169 g
- 1 medium pizza (11-12" diameter)
- 656 g
- 1 large pizza (13-15" diameter)
- 902 g
Macro split
Share of energy from protein, carbs and fat.
19%
Protein
44%
Carbs
37%
Fat
Where this comes from
Source and licence details for this food.
- Source
- USDA FoodData Central, FNDDS (Survey Foods)
- Link
- Open source
- Licence
- CC0-1.0
- Attribution
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
- Quality
- calculated from recipe
- Source id
- 2708663