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GET /v1/foods/usda-2708668Read API docsNutrition
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Energy
NutrientPortionPer 100 g
- Energy
- 273 kcal
- 233 kcal
Macros
NutrientPortionPer 100 g
- Protein
- 13.3 g
- 11.4 g
- Carbohydrate
- 30.4 g
- 26 g
- Fat
- 10.9 g
- 9.3 g
- Fibre
- 2.3 g
- 2 g
- Sugars
- 3.6 g
- 3.1 g
Fats
NutrientPortionPer 100 g
- Saturated fat
- 4.7 g
- 4 g
- Monounsaturated fat
- 3.4 g
- 2.9 g
- Polyunsaturated fat
- 1.8 g
- 1.5 g
- Cholesterol
- 26 mg
- 22 mg
Minerals
NutrientPortionPer 100 g
- Sodium
- 553 mg
- 473 mg
- Potassium
- 227 mg
- 194 mg
- Calcium
- 172 mg
- 147 mg
- Iron
- 2.7 mg
- 2.3 mg
- Magnesium
- 26 mg
- 22 mg
- Phosphorus
- 222 mg
- 190 mg
- Zinc
- 1.6 mg
- 1.4 mg
Vitamins
NutrientPortionPer 100 g
- Vitamin A
- 63 µg
- 54 µg
- Vitamin C
- 5.5 mg
- 4.7 mg
- Vitamin D
- 0 µg
- 0 µg
- Vitamin E
- 0.9 mg
- 0.7 mg
- Vitamin K
- 6.3 µg
- 5.4 µg
- Thiamin (B1)
- 0.37 mg
- 0.31 mg
- Riboflavin (B2)
- 0.22 mg
- 0.19 mg
- Niacin (B3)
- 4.5 mg
- 3.8 mg
- Vitamin B6
- 0.13 mg
- 0.11 mg
- Folate
- 117 µg
- 100 µg
- Vitamin B12
- 0.54 µg
- 0.46 µg
Other
NutrientPortionPer 100 g
- Water
- 59.9 g
- 51.2 g
Not reported by the source: 1 nutrient.
Servings
Use grams so home portions stay clear.
- 1 piece, medium pizza
- 117 g
- 1 personal size pizza (5-7" diameter)
- 235 g
- 1 piece, NFS
- 159 g
- 1 piece, large pizza
- 159 g
- 1 medium pizza (11-12" diameter)
- 933 g
- 1 large pizza (13-15" diameter)
- 1,274 g
- 1 piece, extra-large pizza
- 169 g
- 1 extra-large pizza (16-18" diameter)
- 1,679 g
- 1 piece, small pizza
- 107 g
- 1 small pizza (8-10" diameter)
- 641 g
Macro split
Share of energy from protein, carbs and fat.
20%
Protein
45%
Carbs
36%
Fat
Where this comes from
Source and licence details for this food.
- Source
- USDA FoodData Central, FNDDS (Survey Foods)
- Link
- Open source
- Licence
- CC0-1.0
- Attribution
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
- Quality
- calculated from recipe
- Source id
- 2708668
