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GET /v1/foods/usda-2708669Nutrition
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Energy
NutrientPortionPer 100 g
- Energy
- 182 kcal
- 227 kcal
Macros
NutrientPortionPer 100 g
- Protein
- 8.7 g
- 10.9 g
- Carbohydrate
- 21.6 g
- 27 g
- Fat
- 6.7 g
- 8.3 g
- Fibre
- 1.4 g
- 1.8 g
- Sugars
- 3.3 g
- 4.1 g
Fats
NutrientPortionPer 100 g
- Saturated fat
- 2.9 g
- 3.7 g
- Monounsaturated fat
- 2 g
- 2.5 g
- Polyunsaturated fat
- 1.1 g
- 1.4 g
- Cholesterol
- 15 mg
- 19 mg
Minerals
NutrientPortionPer 100 g
- Sodium
- 452 mg
- 565 mg
- Potassium
- 146 mg
- 182 mg
- Calcium
- 114 mg
- 143 mg
- Iron
- 1.6 mg
- 2 mg
- Magnesium
- 18 mg
- 22 mg
- Phosphorus
- 154 mg
- 192 mg
- Zinc
- 1 mg
- 1.3 mg
Vitamins
NutrientPortionPer 100 g
- Vitamin A
- 42 µg
- 52 µg
- Vitamin C
- 5.5 mg
- 6.9 mg
- Vitamin D
- 0.1 µg
- 0.1 µg
- Vitamin E
- 0.5 mg
- 0.7 mg
- Vitamin K
- 4.1 µg
- 5.1 µg
- Thiamin (B1)
- 0.32 mg
- 0.41 mg
- Riboflavin (B2)
- 0.14 mg
- 0.18 mg
- Niacin (B3)
- 2.8 mg
- 3.5 mg
- Vitamin B6
- 0.09 mg
- 0.12 mg
- Folate
- 78 µg
- 98 µg
- Vitamin B12
- 0.33 µg
- 0.41 µg
Other
NutrientPortionPer 100 g
- Water
- 41.1 g
- 51.4 g
Not reported by the source: 1 nutrient.
Servings
Use grams so home portions stay clear.
- 1 piece, medium pizza
- 80 g
- 1 piece, small pizza
- 78 g
- 1 medium pizza (11-12" diameter)
- 636 g
- 1 piece, extra-large pizza
- 121 g
- 1 large pizza (13-15" diameter)
- 923 g
- 1 piece, large pizza
- 115 g
- 1 small pizza (8-10" diameter)
- 471 g
- 1 piece, NFS
- 115 g
- 1 extra-large pizza (16-18" diameter)
- 1,206 g
- 1 personal size pizza (5-7" diameter)
- 170 g
Macro split
Share of energy from protein, carbs and fat.
19%
Protein
48%
Carbs
33%
Fat
Where this comes from
Source and licence details for this food.
- Source
- USDA FoodData Central, FNDDS (Survey Foods)
- Link
- Open source
- Licence
- CC0-1.0
- Attribution
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
- Quality
- calculated from recipe
- Source id
- 2708669