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GET /v1/foods/usda-2708674Nutrition
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Energy
NutrientPortionPer 100 g
- Energy
- 2,233 kcal
- 276 kcal
Macros
NutrientPortionPer 100 g
- Protein
- 60.4 g
- 7.5 g
- Carbohydrate
- 251 g
- 31 g
- Fat
- 111 g
- 13.7 g
- Fibre
- 14.6 g
- 1.8 g
- Sugars
- 40.7 g
- 5 g
Fats
NutrientPortionPer 100 g
- Saturated fat
- 27.7 g
- 3.4 g
- Monounsaturated fat
- 53.2 g
- 6.6 g
- Polyunsaturated fat
- 21.1 g
- 2.6 g
- Cholesterol
- 129 mg
- 16 mg
Minerals
NutrientPortionPer 100 g
- Sodium
- 4,458 mg
- 551 mg
- Potassium
- 1,578 mg
- 195 mg
- Calcium
- 210 mg
- 26 mg
- Iron
- 22.2 mg
- 2.8 mg
- Magnesium
- 146 mg
- 18 mg
- Phosphorus
- 615 mg
- 76 mg
- Zinc
- 6.4 mg
- 0.8 mg
Vitamins
NutrientPortionPer 100 g
- Vitamin A
- 97 µg
- 12 µg
- Vitamin C
- 68 mg
- 8.4 mg
- Vitamin D
- 1.6 µg
- 0.2 µg
- Vitamin E
- 15.9 mg
- 2 mg
- Vitamin K
- 67.1 µg
- 8.3 µg
- Thiamin (B1)
- 3.03 mg
- 0.37 mg
- Riboflavin (B2)
- 1.77 mg
- 0.22 mg
- Niacin (B3)
- 32.4 mg
- 4 mg
- Vitamin B6
- 1.26 mg
- 0.16 mg
- Folate
- 639 µg
- 79 µg
- Vitamin B12
- 1.62 µg
- 0.2 µg
Other
NutrientPortionPer 100 g
- Water
- 371 g
- 45.9 g
Not reported by the source: 1 nutrient.
Servings
Use grams so home portions stay clear.
- 1 extra-large pizza (16-18" diameter)
- 809 g
- 1 piece, NFS
- 75 g
- 1 piece, extra-large pizza
- 81 g
- 1 personal size pizza (5-7" diameter)
- 110 g
- 1 medium pizza (11-12" diameter)
- 432 g
- 1 piece, small pizza
- 51 g
- 1 piece, large pizza
- 75 g
- 1 piece, medium pizza
- 54 g
- 1 large pizza (13-15" diameter)
- 599 g
- 1 small pizza (8-10" diameter)
- 306 g
Macro split
Share of energy from protein, carbs and fat.
11%
Protein
45%
Carbs
44%
Fat
Where this comes from
Source and licence details for this food.
- Source
- USDA FoodData Central, FNDDS (Survey Foods)
- Link
- Open source
- Licence
- CC0-1.0
- Attribution
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
- Quality
- calculated from recipe
- Source id
- 2708674