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GET /v1/foods/usda-2708698Nutrition
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Energy
NutrientPortionPer 100 g
- Energy
- 353 kcal
- 228 kcal
Macros
NutrientPortionPer 100 g
- Protein
- 10.4 g
- 6.7 g
- Carbohydrate
- 41.4 g
- 26.7 g
- Fat
- 16.3 g
- 10.5 g
- Fibre
- 4.2 g
- 2.7 g
- Sugars
- 4.9 g
- 3.2 g
Fats
NutrientPortionPer 100 g
- Saturated fat
- 5 g
- 3.2 g
- Monounsaturated fat
- 7.3 g
- 4.7 g
- Polyunsaturated fat
- 1.3 g
- 0.8 g
- Cholesterol
- 17 mg
- 11 mg
Minerals
NutrientPortionPer 100 g
- Sodium
- 680 mg
- 439 mg
- Potassium
- 172 mg
- 111 mg
- Calcium
- 313 mg
- 202 mg
- Iron
- 2.9 mg
- 1.9 mg
- Magnesium
- 22 mg
- 14 mg
- Phosphorus
- 195 mg
- 126 mg
- Zinc
- 1.4 mg
- 0.9 mg
Vitamins
NutrientPortionPer 100 g
- Vitamin A
- 64 µg
- 41 µg
- Vitamin C
- 6.5 mg
- 4.2 mg
- Vitamin D
- 0.2 µg
- 0.1 µg
- Vitamin E
- 2.3 mg
- 1.5 mg
- Vitamin K
- 5.3 µg
- 3.4 µg
- Thiamin (B1)
- 0.26 mg
- 0.17 mg
- Riboflavin (B2)
- 0.52 mg
- 0.34 mg
- Niacin (B3)
- 3 mg
- 1.9 mg
- Vitamin B6
- 0.14 mg
- 0.09 mg
- Folate
- 36 µg
- 23 µg
- Vitamin B12
- 0.25 µg
- 0.16 µg
Other
NutrientPortionPer 100 g
- Water
- 84 g
- 54.2 g
Not reported by the source: 1 nutrient.
Servings
Use grams so home portions stay clear.
- 1 piece, extra-large pizza
- 155 g
- 1 extra-large pizza (16-18" diameter)
- 1,548 g
- 1 piece, large pizza
- 149 g
- 1 large pizza (13-15" diameter)
- 1,192 g
- 1 piece, medium pizza
- 104 g
- 1 piece, small pizza
- 94 g
- 1 medium pizza (11-12" diameter)
- 828 g
- 1 piece, NFS
- 149 g
- 1 small pizza (8-10" diameter)
- 566 g
- 1 personal size pizza (5-7" diameter)
- 240 g
Macro split
Share of energy from protein, carbs and fat.
12%
Protein
47%
Carbs
41%
Fat
Where this comes from
Source and licence details for this food.
- Source
- USDA FoodData Central, FNDDS (Survey Foods)
- Link
- Open source
- Licence
- CC0-1.0
- Attribution
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
- Quality
- calculated from recipe
- Source id
- 2708698