DishNon-veg

Lasagna with meat and spinach

Pasta mixed dishes, excludes macaroni and cheese

Energy per 100 g

207kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
437 kcal
207 kcal

Macros

NutrientPortionPer 100 g
Protein
28.1 g
13.3 g
Carbohydrate
29.1 g
13.8 g
Fat
22.8 g
10.8 g
Fibre
2.3 g
1.1 g
Sugars
4.6 g
2.2 g

Fats

NutrientPortionPer 100 g
Saturated fat
11.5 g
5.4 g
Monounsaturated fat
6.2 g
2.9 g
Polyunsaturated fat
1.6 g
0.7 g
Cholesterol
89 mg
42 mg

Minerals

NutrientPortionPer 100 g
Sodium
869 mg
412 mg
Potassium
441 mg
209 mg
Calcium
553 mg
262 mg
Iron
2 mg
1 mg
Magnesium
55 mg
26 mg
Phosphorus
498 mg
236 mg
Zinc
4.3 mg
2.1 mg

Vitamins

NutrientPortionPer 100 g
Vitamin A
207 µg
98 µg
Vitamin C
2.7 mg
1.3 mg
Vitamin D
0.4 µg
0.2 µg
Vitamin E
2 mg
0.9 mg
Vitamin K
41.4 µg
19.6 µg
Thiamin (B1)
0.18 mg
0.09 mg
Riboflavin (B2)
0.49 mg
0.23 mg
Niacin (B3)
4.1 mg
1.9 mg
Vitamin B6
0.28 mg
0.13 mg
Folate
80 µg
38 µg
Vitamin B12
1.27 µg
0.6 µg

Other

NutrientPortionPer 100 g
Water
127 g
60 g

Not reported by the source: 1 nutrient.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
211 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
164 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
380 g
From the source's cup weight and ICMR-NIN household measures
1 lasagna (8" square)
1,235 g
1 piece (1/6 of 8" square, approx 2-1/2" x 4")
206 g
1 lasagna (7" x 12")
1,860 g
1 cup
250 g
1 piece (1/8 of 7" x 12", approx 3-1/2" x 3")
232 g
Macro split
Share of energy from protein, carbs and fat.

26%

Protein

27%

Carbs

47%

Fat

Where this comes from
Source and licence details for this food.
Source
USDA FoodData Central, FNDDS (Survey Foods)
Licence
CC0-1.0
Attribution
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
Quality
calculated from recipe
Source id
2708755