Dish

Ravioli, cheese and spinach-filled, no sauce

Pasta mixed dishes, excludes macaroni and cheese

Energy per 100 g

150kcal

Use in the API
Fetch this food by id.
GET /v1/foods/usda-2708772
Read API docs
Nutrition
Choose a serving or enter your own amount.

From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
203 kcal
150 kcal

Macros

NutrientPortionPer 100 g
Protein
8.9 g
6.6 g
Carbohydrate
28.1 g
20.8 g
Fat
6.1 g
4.5 g
Fibre
1.4 g
1 g
Sugars
0.4 g
0.3 g

Fats

NutrientPortionPer 100 g
Saturated fat
2.7 g
2 g
Monounsaturated fat
1.7 g
1.3 g
Polyunsaturated fat
0.7 g
0.5 g
Cholesterol
115 mg
85 mg

Minerals

NutrientPortionPer 100 g
Sodium
713 mg
528 mg
Potassium
250 mg
185 mg
Calcium
101 mg
75 mg
Iron
2.5 mg
1.9 mg
Magnesium
42 mg
31 mg
Phosphorus
134 mg
99 mg
Zinc
0.8 mg
0.6 mg

Vitamins

NutrientPortionPer 100 g
Vitamin A
153 µg
113 µg
Vitamin C
5.9 mg
4.4 mg
Vitamin D
0.7 µg
0.5 µg
Vitamin E
1 mg
0.8 mg
Vitamin K
135 µg
100 µg
Thiamin (B1)
0.29 mg
0.21 mg
Riboflavin (B2)
0.33 mg
0.25 mg
Niacin (B3)
2.2 mg
1.6 mg
Vitamin B6
0.12 mg
0.09 mg
Folate
96 µg
71 µg
Vitamin B12
0.3 µg
0.22 µg

Other

NutrientPortionPer 100 g
Water
89.1 g
66 g

Not reported by the source: 1 nutrient.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
135 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
105 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
243 g
From the source's cup weight and ICMR-NIN household measures
1 cup
160 g
1 piece
15 g
Macro split
Share of energy from protein, carbs and fat.

18%

Protein

55%

Carbs

27%

Fat

Where this comes from
Source and licence details for this food.
Source
USDA FoodData Central, FNDDS (Survey Foods)
Licence
CC0-1.0
Attribution
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
Quality
calculated from recipe
Source id
2708772