DishEgg

Macaroni or pasta salad with egg

Pasta mixed dishes, excludes macaroni and cheese

Energy per 100 g

215kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
370 kcal
215 kcal

Macros

NutrientPortionPer 100 g
Protein
8.9 g
5.2 g
Carbohydrate
38.7 g
22.5 g
Fat
19.6 g
11.4 g
Fibre
2.2 g
1.3 g
Sugars
3.1 g
1.8 g

Fats

NutrientPortionPer 100 g
Saturated fat
3.4 g
2 g
Monounsaturated fat
4.6 g
2.7 g
Polyunsaturated fat
10.7 g
6.2 g
Cholesterol
67 mg
39 mg

Minerals

NutrientPortionPer 100 g
Sodium
339 mg
197 mg
Potassium
96 mg
56 mg
Calcium
21 mg
12 mg
Iron
1.8 mg
1 mg
Magnesium
24 mg
14 mg
Phosphorus
101 mg
59 mg
Zinc
0.8 mg
0.5 mg

Vitamins

NutrientPortionPer 100 g
Vitamin A
31 µg
18 µg
Vitamin C
2.8 mg
1.6 mg
Vitamin D
0.3 µg
0.2 µg
Vitamin E
1 mg
0.6 mg
Vitamin K
43.3 µg
25.2 µg
Thiamin (B1)
0.33 mg
0.19 mg
Riboflavin (B2)
0.25 mg
0.14 mg
Niacin (B3)
2 mg
1.2 mg
Vitamin B6
0.08 mg
0.05 mg
Folate
148 µg
86 µg
Vitamin B12
0.21 µg
0.12 µg

Other

NutrientPortionPer 100 g
Water
103 g
60 g

Not reported by the source: 1 nutrient.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
172 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
134 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
310 g
From the source's cup weight and ICMR-NIN household measures
1 cup
204 g
Macro split
Share of energy from protein, carbs and fat.

10%

Protein

42%

Carbs

48%

Fat

Where this comes from
Source and licence details for this food.
Source
USDA FoodData Central, FNDDS (Survey Foods)
Licence
CC0-1.0
Attribution
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
Quality
calculated from recipe
Source id
2708941