DishEgg

Sushi roll, salmon

Egg rolls, dumplings, sushi

Energy per 100 g

103kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
131 kcal
103 kcal

Macros

NutrientPortionPer 100 g
Protein
8.7 g
6.9 g
Carbohydrate
19.4 g
15.3 g
Fat
1.6 g
1.3 g
Fibre
0.9 g
0.7 g
Sugars
1.2 g
0.9 g

Fats

NutrientPortionPer 100 g
Saturated fat
0.3 g
0.2 g
Monounsaturated fat
0.5 g
0.4 g
Polyunsaturated fat
0.4 g
0.3 g
Cholesterol
15 mg
12 mg

Minerals

NutrientPortionPer 100 g
Sodium
445 mg
350 mg
Potassium
128 mg
101 mg
Calcium
6 mg
5 mg
Iron
0.3 mg
0.2 mg
Magnesium
14 mg
11 mg
Phosphorus
88 mg
69 mg
Zinc
0.5 mg
0.4 mg

Vitamins

NutrientPortionPer 100 g
Vitamin A
19 µg
15 µg
Vitamin C
0.6 mg
0.5 mg
Vitamin D
4.3 µg
3.4 µg
Vitamin E
0.3 mg
0.2 mg
Vitamin K
0.1 µg
0.1 µg
Thiamin (B1)
0.06 mg
0.05 mg
Riboflavin (B2)
0.08 mg
0.07 mg
Niacin (B3)
2.9 mg
2.3 mg
Vitamin B6
0.25 mg
0.2 mg
Folate
5 µg
4 µg
Vitamin B12
1.45 µg
1.14 µg

Other

NutrientPortionPer 100 g
Water
95.5 g
75.2 g

Not reported by the source: 1 nutrient.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
127 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
98 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
228 g
From the source's cup weight and ICMR-NIN household measures
1 piece
30 g
1 cup
150 g
Macro split
Share of energy from protein, carbs and fat.

27%

Protein

61%

Carbs

11%

Fat

Where this comes from
Source and licence details for this food.
Source
USDA FoodData Central, FNDDS (Survey Foods)
Licence
CC0-1.0
Attribution
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
Quality
calculated from recipe
Source id
2708963