Dish

Orange, canned, NFS

Citrus fruits

Energy per 100 g

46kcal

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Nutrition
Choose a serving or enter your own amount.

From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
97 kcal
46 kcal

Macros

NutrientPortionPer 100 g
Protein
1.3 g
0.6 g
Carbohydrate
24.9 g
11.8 g
Fat
0.1 g
0 g
Fibre
1.5 g
0.7 g
Sugars
23.4 g
11.1 g

Fats

NutrientPortionPer 100 g
Saturated fat
0 g
0 g
Monounsaturated fat
0 g
0 g
Polyunsaturated fat
0 g
0 g
Cholesterol
0 mg
0 mg

Minerals

NutrientPortionPer 100 g
Sodium
11 mg
5 mg
Potassium
274 mg
130 mg
Calcium
23 mg
11 mg
Iron
0.5 mg
0.3 mg
Magnesium
23 mg
11 mg
Phosphorus
21 mg
10 mg
Zinc
1.1 mg
0.5 mg

Vitamins

NutrientPortionPer 100 g
Vitamin A
89 µg
42 µg
Vitamin C
70.3 mg
33.3 mg
Vitamin D
0 µg
0 µg
Vitamin E
0.2 mg
0.1 mg
Vitamin K
0 µg
0 µg
Thiamin (B1)
0.17 mg
0.08 mg
Riboflavin (B2)
0.06 mg
0.03 mg
Niacin (B3)
0.9 mg
0.4 mg
Vitamin B6
0.09 mg
0.04 mg
Folate
11 µg
5 µg
Vitamin B12
0 µg
0 µg

Other

NutrientPortionPer 100 g
Water
184 g
87.3 g

Not reported by the source: 1 nutrient.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
211 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
164 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
380 g
From the source's cup weight and ICMR-NIN household measures
1 snack size container
113 g
1 section/slice
8 g
1 cup
250 g
Macro split
Share of energy from protein, carbs and fat.

5%

Protein

94%

Carbs

1%

Fat

Where this comes from
Source and licence details for this food.
Source
USDA FoodData Central, FNDDS (Survey Foods)
Licence
CC0-1.0
Attribution
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
Quality
calculated from recipe
Source id
2709172