Dish

Potato, french fries, with chili, fast food / restaurant

French fries and other fried white potatoes

Energy per 100 g

241kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
188 kcal
241 kcal

Macros

NutrientPortionPer 100 g
Protein
4.1 g
5.2 g
Carbohydrate
24 g
30.8 g
Fat
8.4 g
10.8 g
Fibre
2.8 g
3.6 g
Sugars
0.5 g
0.7 g

Fats

NutrientPortionPer 100 g
Saturated fat
1.5 g
2 g
Monounsaturated fat
3.4 g
4.4 g
Polyunsaturated fat
2.8 g
3.6 g
Cholesterol
5 mg
6 mg

Minerals

NutrientPortionPer 100 g
Sodium
204 mg
261 mg
Potassium
369 mg
473 mg
Calcium
15 mg
19 mg
Iron
0.9 mg
1.2 mg
Magnesium
24 mg
31 mg
Phosphorus
90 mg
116 mg
Zinc
0.7 mg
0.9 mg

Vitamins

NutrientPortionPer 100 g
Vitamin A
3 µg
4 µg
Vitamin C
4.1 mg
5.2 mg
Vitamin D
0 µg
0 µg
Vitamin E
1 mg
1.2 mg
Vitamin K
6.9 µg
8.9 µg
Thiamin (B1)
0.11 mg
0.14 mg
Riboflavin (B2)
0.04 mg
0.05 mg
Niacin (B3)
1.9 mg
2.5 mg
Vitamin B6
0.23 mg
0.3 mg
Folate
30 µg
38 µg
Vitamin B12
0.13 µg
0.17 µg

Other

NutrientPortionPer 100 g
Water
40.2 g
51.5 g

Not reported by the source: 1 nutrient.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
78 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
60 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
140 g
From the source's cup weight and ICMR-NIN household measures
1 small fast food order
169 g
1 cup
92 g
1 medium fast food order
222 g
1 kids meal order
107 g
1 fry, any cut
8 g
1 value/dollar menu order
130 g
1 large fast food order
276 g
Macro split
Share of energy from protein, carbs and fat.

9%

Protein

51%

Carbs

40%

Fat

Where this comes from
Source and licence details for this food.
Source
USDA FoodData Central, FNDDS (Survey Foods)
Licence
CC0-1.0
Attribution
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
Quality
calculated from recipe
Source id
2709467