Dish

Potato, hash brown, from restaurant

French fries and other fried white potatoes

Energy per 100 g

272kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
367 kcal
272 kcal

Macros

NutrientPortionPer 100 g
Protein
3.5 g
2.6 g
Carbohydrate
39 g
28.9 g
Fat
23 g
17 g
Fibre
3.6 g
2.7 g
Sugars
0.8 g
0.6 g

Fats

NutrientPortionPer 100 g
Saturated fat
3.4 g
2.5 g
Monounsaturated fat
10.6 g
7.8 g
Polyunsaturated fat
7.6 g
5.7 g
Cholesterol
0 mg
0 mg

Minerals

NutrientPortionPer 100 g
Sodium
764 mg
566 mg
Potassium
479 mg
355 mg
Calcium
26 mg
19 mg
Iron
0.8 mg
0.6 mg
Magnesium
28 mg
21 mg
Phosphorus
132 mg
98 mg
Zinc
0.5 mg
0.4 mg

Vitamins

NutrientPortionPer 100 g
Vitamin A
0 µg
0 µg
Vitamin C
7.3 mg
5.4 mg
Vitamin D
0 µg
0 µg
Vitamin E
3.5 mg
2.6 mg
Vitamin K
13.4 µg
9.9 µg
Thiamin (B1)
0.18 mg
0.14 mg
Riboflavin (B2)
0.05 mg
0.04 mg
Niacin (B3)
2.5 mg
1.8 mg
Vitamin B6
0.25 mg
0.19 mg
Folate
16 µg
12 µg
Vitamin B12
0 µg
0 µg

Other

NutrientPortionPer 100 g
Water
66.6 g
49.3 g

Not reported by the source: 1 nutrient.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
135 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
105 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
243 g
From the source's cup weight and ICMR-NIN household measures
1 cup
160 g
1 patty
55 g
Macro split
Share of energy from protein, carbs and fat.

4%

Protein

41%

Carbs

55%

Fat

Where this comes from
Source and licence details for this food.
Source
USDA FoodData Central, FNDDS (Survey Foods)
Licence
CC0-1.0
Attribution
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
Quality
calculated from recipe
Source id
2709480