Dish

Mushrooms, raw

Other vegetables and combinations

Energy per 100 g

31kcal

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Nutrition
Choose a serving or enter your own amount.

From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
18 kcal
31 kcal

Macros

NutrientPortionPer 100 g
Protein
1.7 g
2.9 g
Carbohydrate
2.4 g
4.1 g
Fat
0.2 g
0.4 g
Fibre
1 g
1.7 g
Sugars
1.2 g
2 g

Fats

NutrientPortionPer 100 g
Saturated fat
0 g
0.1 g
Monounsaturated fat
0 g
0 g
Polyunsaturated fat
0.1 g
0.2 g
Cholesterol
0 mg
0 mg

Minerals

NutrientPortionPer 100 g
Sodium
4 mg
6 mg
Potassium
219 mg
371 mg
Calcium
3 mg
5 mg
Iron
0.1 mg
0.2 mg
Magnesium
6 mg
10 mg
Phosphorus
55 mg
93 mg
Zinc
0.3 mg
0.5 mg

Vitamins

NutrientPortionPer 100 g
Vitamin A
0 µg
0 µg
Vitamin C
1.2 mg
2.1 mg
Vitamin D
0 µg
0 µg
Vitamin E
0 mg
0 mg
Vitamin K
0 µg
0 µg
Thiamin (B1)
0.03 mg
0.05 mg
Riboflavin (B2)
0.27 mg
0.45 mg
Niacin (B3)
2.3 mg
3.9 mg
Vitamin B6
0.05 mg
0.08 mg
Folate
21 µg
35 µg
Vitamin B12
0.02 µg
0.04 µg

Other

NutrientPortionPer 100 g
Water
54.2 g
91.8 g

Not reported by the source: 1 nutrient.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
59 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
46 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
107 g
From the source's cup weight and ICMR-NIN household measures
1 whole
18 g
1 piece/slice
6 g
1 cup
70 g
Macro split
Share of energy from protein, carbs and fat.

37%

Protein

53%

Carbs

10%

Fat

Where this comes from
Source and licence details for this food.
Source
USDA FoodData Central, FNDDS (Survey Foods)
Licence
CC0-1.0
Attribution
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
Quality
calculated from recipe
Source id
2709793