Dish

Snowpeas, raw

Other vegetables and combinations

Energy per 100 g

42kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
23 kcal
42 kcal

Macros

NutrientPortionPer 100 g
Protein
1.5 g
2.8 g
Carbohydrate
4.2 g
7.6 g
Fat
0.1 g
0.2 g
Fibre
1.4 g
2.6 g
Sugars
2.2 g
4 g

Fats

NutrientPortionPer 100 g
Saturated fat
0 g
0 g
Monounsaturated fat
0 g
0 g
Polyunsaturated fat
0 g
0.1 g
Cholesterol
0 mg
0 mg

Minerals

NutrientPortionPer 100 g
Sodium
2 mg
4 mg
Potassium
110 mg
200 mg
Calcium
24 mg
43 mg
Iron
1.1 mg
2.1 mg
Magnesium
13 mg
24 mg
Phosphorus
29 mg
53 mg
Zinc
0.1 mg
0.3 mg

Vitamins

NutrientPortionPer 100 g
Vitamin A
30 µg
54 µg
Vitamin C
33 mg
60 mg
Vitamin D
0 µg
0 µg
Vitamin E
0.2 mg
0.4 mg
Vitamin K
13.8 µg
25 µg
Thiamin (B1)
0.08 mg
0.15 mg
Riboflavin (B2)
0.04 mg
0.08 mg
Niacin (B3)
0.3 mg
0.6 mg
Vitamin B6
0.09 mg
0.16 mg
Folate
23 µg
42 µg
Vitamin B12
0 µg
0 µg

Other

NutrientPortionPer 100 g
Water
48.9 g
88.9 g

Not reported by the source: 1 nutrient.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
55 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
43 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
99 g
From the source's cup weight and ICMR-NIN household measures
1 cup
65 g
1 snow pea
3 g
Macro split
Share of energy from protein, carbs and fat.

26%

Protein

70%

Carbs

4%

Fat

Where this comes from
Source and licence details for this food.
Source
USDA FoodData Central, FNDDS (Survey Foods)
Licence
CC0-1.0
Attribution
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
Quality
calculated from recipe
Source id
2709806