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GET /v1/foods/usda-2710100Nutrition
Choose a serving or enter your own amount.
From the source's cup weight and ICMR-NIN household measures
Energy
NutrientPortionPer 100 g
- Energy
- 46 kcal
- 54 kcal
Macros
NutrientPortionPer 100 g
- Protein
- 2.5 g
- 2.9 g
- Carbohydrate
- 9.7 g
- 11.4 g
- Fat
- 0.4 g
- 0.4 g
- Fibre
- 0.5 g
- 0.6 g
- Sugars
- 4.5 g
- 5.4 g
Fats
NutrientPortionPer 100 g
- Saturated fat
- 0.1 g
- 0.1 g
- Monounsaturated fat
- 0 g
- 0.1 g
- Polyunsaturated fat
- 0.1 g
- 0.1 g
- Cholesterol
- 0 mg
- 0 mg
Minerals
NutrientPortionPer 100 g
- Sodium
- 1,071 mg
- 1,260 mg
- Potassium
- 116 mg
- 137 mg
- Calcium
- 93 mg
- 109 mg
- Iron
- 1.6 mg
- 1.9 mg
- Magnesium
- 54 mg
- 64 mg
- Phosphorus
- 43 mg
- 50 mg
- Zinc
- 0.6 mg
- 0.7 mg
Vitamins
NutrientPortionPer 100 g
- Vitamin A
- 64 µg
- 75 µg
- Vitamin C
- 7.4 mg
- 8.7 mg
- Vitamin D
- 0 µg
- 0 µg
- Vitamin E
- 0.7 mg
- 0.8 mg
- Vitamin K
- 17.7 µg
- 20.8 µg
- Thiamin (B1)
- 0.04 mg
- 0.05 mg
- Riboflavin (B2)
- 0.19 mg
- 0.22 mg
- Niacin (B3)
- 0.8 mg
- 0.9 mg
- Vitamin B6
- 0.04 mg
- 0.04 mg
- Folate
- 92 µg
- 108 µg
- Vitamin B12
- 0 µg
- 0 µg
Other
NutrientPortionPer 100 g
- Water
- 66 g
- 77.7 g
Not reported by the source: 1 nutrient.
Servings
Use grams so home portions stay clear.
- 1 katori (200 ml)
- 85 g
- From the source's cup weight and ICMR-NIN household measures
- 1 small katori (155 ml)
- 66 g
- From the source's cup weight and ICMR-NIN household measures
- 1 large katori (360 ml)
- 152 g
- From the source's cup weight and ICMR-NIN household measures
- 1 cup
- 100 g
Macro split
Share of energy from protein, carbs and fat.
19%
Protein
75%
Carbs
6%
Fat
Where this comes from
Source and licence details for this food.
- Source
- USDA FoodData Central, FNDDS (Survey Foods)
- Link
- Open source
- Licence
- CC0-1.0
- Attribution
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
- Quality
- calculated from recipe
- Source id
- 2710100