Dish

Coffee, Iced Latte, decaffeinated, with non-dairy milk

Coffee

Energy per 100 g

18kcal

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Nutrition
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From the source's cup weight and ICMR-NIN household measures

Energy

NutrientPortionPer 100 g
Energy
37 kcal
18 kcal

Macros

NutrientPortionPer 100 g
Protein
1.2 g
0.6 g
Carbohydrate
3.8 g
1.9 g
Fat
1.7 g
0.9 g
Fibre
0.2 g
0.1 g
Sugars
2.1 g
1.1 g

Fats

NutrientPortionPer 100 g
Saturated fat
0.2 g
0.1 g
Monounsaturated fat
0.8 g
0.4 g
Polyunsaturated fat
0.6 g
0.3 g
Cholesterol
0 mg
0 mg

Minerals

NutrientPortionPer 100 g
Sodium
61 mg
30 mg
Potassium
95 mg
47 mg
Calcium
164 mg
81 mg
Iron
0.4 mg
0.2 mg
Magnesium
39 mg
19 mg
Phosphorus
39 mg
19 mg
Zinc
0.2 mg
0.1 mg

Vitamins

NutrientPortionPer 100 g
Vitamin A
37 µg
18 µg
Vitamin C
0 mg
0 mg
Vitamin D
1 µg
0.5 µg
Vitamin E
2.2 mg
1.1 mg
Vitamin K
1 µg
0.5 µg
Thiamin (B1)
0.02 mg
0.01 mg
Riboflavin (B2)
0.1 mg
0.05 mg
Niacin (B3)
1.9 mg
0.9 mg
Vitamin B6
0.01 mg
0.01 mg
Folate
4 µg
2 µg
Vitamin B12
0.41 µg
0.2 µg

Other

NutrientPortionPer 100 g
Water
196 g
96.4 g

Not reported by the source: 1 nutrient.

Servings
Use grams so home portions stay clear.
1 katori (200 ml)
203 g
From the source's cup weight and ICMR-NIN household measures
1 small katori (155 ml)
157 g
From the source's cup weight and ICMR-NIN household measures
1 large katori (360 ml)
365 g
From the source's cup weight and ICMR-NIN household measures
1 large
600 g
1 fl oz
30 g
1 small
360 g
1 medium
480 g
1 cup (8 fl oz)
240 g
Macro split
Share of energy from protein, carbs and fat.

14%

Protein

42%

Carbs

44%

Fat

Where this comes from
Source and licence details for this food.
Source
USDA FoodData Central, FNDDS (Survey Foods)
Licence
CC0-1.0
Attribution
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central.
Quality
calculated from recipe
Source id
2710439